No-bake oaty-coconutty-chocolatey-nutty biscuits

20 minutes prep // refridgerate for 1 hour +


I can't tell you how simple, and I'm gonna say it...life-changing (in snack terms) these little bundles are. They're so satisfying. So easy. And you only need a bite (or two) sized piece to lift you!


Ingredients

2 cups oats

2/3 cup peanut butter

1/3 cup maple syrup

1/3 cup of coocnut oil or butter

2 1/2 tbsp unsweetened cocoa or cacao powder

1 cup unsweetened shredded coconut


To make

  1. Melt the oil or butter in a pan over a low to medium heat

  2. Add the peanut butter + maple syrup, stir until combined

  3. Add the cocoa or cacao powder, and stir

  4. Add the oats + shredded coconut, and mix in

  5. Using a table spoon, scoop out the mixture and place on a baking sheet and press into a little bundle

  6. Cool in the fridge for an hour or more

  7. For me, the cooler the better!

  8. Store them in an airtight container to keep fresh. They should last about a week.

You can make these your own. Sometimes I add hazelnuts or change up the nut butter, maybe even omit the shredded coconut. Just note that adding in more dry ingredients may effect how well they hold together. Add a little more oil or syrup as needed.